I am still working on this one, it isn't as bright as this photo , I need to re-work the background color. I am not sure I like it. |
I have always been fascinated by the arrangement of objects. There are so many combinations and textures to play with. And aside from flowers or fruit that ripens or fades, you can leave the objects in place for a long time to come back to during the week. As long as you don't have a cat, that is. My methodical side likes this idea of painting one subject over many days.
In French "still life" painting is known as "nature morte" or literally: "dead nature".
Since still life paintings traditionally were done of fruit , flowers, shells, and rocks...I suppose the name came from the fact that all of these elements …..well, were not alive. Or maybe the French name had to do with the myriad paintings with dead game in them that were popular in the Flemish baroque period.
Kimberly Witham, the taxidermist/artist came up with images of "road kill" along with fruit and fancy plates etc …. no different in content really from Flemish art depicting freshly killed rabbits, lobsters, or wild ducks lying stretched out with tankards, fruit and flowers.
Take a look at Kimberly's imaginative work.
http://kimberlywitham.com/kimberly_witham/Kimberly_Witham.
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As for my own attempts of "still life" over the years…they vary from traditional to abstract. The paintings below all count as "still lives". Maybe I will get back to this genre one of these days.
This one is almost an abstract. Painted on raw canvas treated with rabbit skin glue. |
Can't seem to crop this one. This is in a collection in Seattle. |
Sold |
Two tone, two plate lino cut print |
I used all my dishes whose shapes I liked and made them into a unified color range for this stylized still life. |
Knife painting took about 10 minutes to paint |
This one is a nod to Cezanne |